So,
I'm all for events like Taste
East - a free festival in Spitalfields
which kicks off tomorrow and is an open invitation
to sample away to your heart's content. With over
forty food and drink stalls there's quite a spread,
so start early as you feast on delectable pastries
and cakes from Nutmeg Frog with a sip of something
reviving from Teasmith, make your way to the Jewish
Deli for a salt beef sandwich, and then nibble on
Sardinian cheeses and cured meats from Villanova,
washed down with a shot of Vietnamese coffee.
Far from East London, yet equally appetising, are
the new olive oil tastings at smart Mayfair Italian
restaurant Alloro,
which teach you how to tell your delicate Ligurian
from your more robust Tuscan - hmmm, brings to mind
the time Giorgio Locatelli taught me how to taste
olive oil by warming it in the palm of my hand first. |