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Renowned
musicians, a new bar launch, birthdays, Bangkok baths, awards,
and a couple of festivals. If variety is indeed the spice of
life, then this weekend in our fair London is the seemingly
endless herb and spice aisle at my local supermarket on Brick
Lane: you name it, it's there.
This weekend's guide is brought to you in association with
The
Importance of Being Earnest, showing now at the Vaudeville
Theatre. Click
here for details of the UJ subscriber offer we have for
tickets to see Penelope Keith leading the way in Oscar Wilde's
delightful and ever-popular comedy.
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This
weekend's picks: |
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Billy Cobham, 90 Free Friday, East Village Launch Party |
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Simon Pope, Mulletover Anti-Valentine Party, Brand New Fiction |
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Brainiac, Dig Your Own Rave 2nd Birthday, Modern Music Hall Soirée |
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Tough Time, Nice Time, Jerwood
Moving Image Awards, Shen Yun |
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London Word Festival, iTunes Live |
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Bord'Eaux, Portal Restaurant & Bar |
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Tough
Time, Nice Time
Sticking to the same slightly barmy spirit of innovation
that has defined the 15 year history of their two man troupe,
David Woods and John Haynes return to the Barbican with another
of their wonderful Ridiculusmus performances. Two rather unpleasant
individuals, one a drug-dealing, former rent-boy turned lawyer,
the other a jaded writer, meet in a bathtub in a Bangkok spa
and spend the next hour relating a series of dark, delightfully
bleak tales in an absorbing spin of sharp dialogue and outrageous,
beer-fueled language. Hardly one for the faint of heart, Tough
Time, Nice Time is nothing if not captivating.
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Jerwood
Moving Image Awards
Fast approaching a decade old, the Jerwood is one
of those rare and wonderful groups that provides support and
opportunity for a wide variety of arts, but with sufficient
funding, space and knowledge to do it damn well. Their newest
initiative, the Moving Image Awards, sees them extend their
reach into new-fangled digital media, where 30 shortlisted artists,
drawn from a massive range of competitors, have been vying for
one of three £10,000 prizes. Working from every conceivable
tradition, from hand-drawn animation to dance and documentary,
the 8 finalists are on show at the Jerwood Space in the build-up
to the award announcements on March 4th.
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Time: |
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Feb 20 - Mar 20, Mon-Fri 10am-5pm, Sat-Sun 10am-3pm |
Place: |
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Jerwood Space, 171 Union Street, SE1 0LN |
Cost: |
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Free
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Info: |
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jerwoodmovingimage.org |
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Shen
Yun
When I was a wee sprog, history was a thing trapped
in dull, dusty tomes and relayed by a monotonous Welshman: needless
to say, it was a subject jettisoned as soon as possible in favour
of more dynamic fare. Shen Yun, which arrives in London for
the weekend, relates a series of tales drawn from 5,000 years
of Chinese history, portrayed with astonishing perfection by
a cast of 100 impeccable singers and dancers and some of the
most astonishingly colourful sets imaginable. If I'd had this
lot had got to me all those years ago, who knows, maybe I wouldn't
have keyed the Welshman's car. |
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iTunes
Live
José Gonzales, Stephanie Dosen, Nizlopi, Soweto Kinch, Alphabeat,
Billy Bragg, KT Tunstall, Daniel Merriweather, Estelle, Charlie
Winston, Natalie Clein, Laura Marling, Mystery Jets, Jason Mraz,
Róisin Murphy, Tony Christie, Yoav, Spiritualized, Nick Cave
and the Bad Seeds… And there are more. Over 11 days. And all
you need is an iTunes account to win tickets. What more do we
need to say? |
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Time: |
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Feb 21 - Mar 2, Various Times |
Place: |
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AIR Studios, Lyndhurst Road, NW3 5NG |
Cost: |
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Free, apply online to win |
Info: |
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www.ituneslive.co.uk |
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Bord'Eaux
What's not to like about French-style brasseries?
Comfortingly nostalgic surroundings, satisfyingly buttery food
and the opportunity to munch on croque monsieur and French onion
soup any time of the day or night. I still maintain that there
should be one on every corner - just better examples than Cafe
Rouge offers.
Which is why Bord'Eaux is a cause for celebration. Park Lane
has never had much in the way of laid back eateries - Trader Vic's
may have kitsch appeal but you have to be in the mood for cocktails
served in pineapples - and chef-patron Ollie Couillaud has certainly
earned his stripes, having worked his way across some of London's
finest establishments over the last fifteen years before settling
here.
Focusing on food from the Western coast of France which Couillaud
describes as 'cuisine de terroir with a bit of panache' - think
familiar favourites such as sole meuniere and cassoulet Toulousain
- there are nice authentic touches too like the inclusion of Couillaud's
grandma's recipe for Broyes du Poitou biscuits.
And of course, you can't call a place Bord'Eaux without offering
a decent wine list, which interestingly has connections with British
wine-makers but I've run out of space to explain why so you'll
have to check the place out for yourself.
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Hours: |
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Mon-Sun 7am-10.30pm (Fri & Sat til 11pm) |
Place: |
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Grosvenor House Hotel, Park Lane, W1K 7TN |
Cost: |
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£40 |
Web: |
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www.bord-eaux.com |
Book: |
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020 7399 8460 |
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Portal
Restaurant & Bar
Forget the Brits, I like to boast that one of my first major concert
experiences was seeing Pink Floyd play in Lisbon. But I have to
admit that this is as far as my acquaintance with Portugal (or
the Floyd) ever got, and my only restaurant memory of Lisbon was
eating something we couldn't quite place so pronounced most likely
to be foxes bottoms.
Hopefully my palate has become slightly more sophisticated since
then, and Portuguese food certainly has if Portal is anything
to go by. The St John Street dining room is one of those spaces
that immediately puts you in a good mood - warm atmosphere, white
tablecloths, light flooding in from a contemporary conservatory
area and a menu that's perfect for this time of year, with things
like bacalhau (salt cod) with a black olive crust, stuffed with
presunto (a type of cured ham), and braised bisaro (a wild boar
hybrid) with bean mash and madeira sauce.op, spinach and roasted
potatoes.
And, starting next month, a selection of petiscos (tapas) will
be prepared and served at the bar, so I might have to further
prove how much more there is to Portuguese food than foxes bottoms.
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Hours: |
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Mon-Sun - Breakfast 7-11am (Sun from 8am) / Lunch 12-3pm
/ Dinner 6-10pm Mon-Sat 12-3pm & 6-10.15pm |
Place: |
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88 St John Street, EC1M 4EH |
Cost: |
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£40 |
Web: |
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portalrestaurant.co.uk |
Book: |
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020 7253 6950 |
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Weekend
guide by AC,
food reviews by SL
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2008 Urban Junkies. All rights reserved.
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