Any time, anywhere in Claridge’s is always a regal affair, but did you know you could have a drink and menu of elevated bar ‘snacks’ at the Davies and Brook bar?
Neither did we, but you can, and it’s excellent.
The menu includes things like Claridge’s fried chicken with chilli-lime yogurt, humm dogs (wrapped in bacon, with truffle mayo on brioche buns), lobster rolls, and a selection of cheeses.
So pull up a stool, or sit at one of the few tables by the bar and get a taste of the main Michelin-star attraction behind you.
