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Restaurants & Bars Restaurant Reviews

  • Frog by Adam HandlingStrandFrog by Adam HandlingUnexpected flavour combinations abound
  • NualaShoreditchNualaSo homely you won’t want to leave
  • WildflowerPeckhamWildflowerPeckham Levels’ vegetarian canteen is an understated hit
  • Duddell’sSouthwarkDuddell’sWe test out the Hong Kong import
  • Essence CuisineShoreditchEssence CuisineRaw vegan food never seemed so appealing
  • RoganicMaryleboneRoganicIt's time to do the Marylebone shuffle
  • Serge et le PhoqueCentralSerge et le PhoqueFrédéric Peneau’s cult classic comes to London
  • MerakiFitzroviaMerakiDip in for updated Grecian classics
  • Neo BistroMayfairNeo BistroBistro dining elevated to its best
  • Smoke & SaltSouthSmoke & SaltEx The Shed chefs take over Kricket’s old digs
  • The GladeMayfairThe GladeSketch’s little sister delivers big on brunch
  • The WigmoreMaryleboneThe WigmoreThe British tavern gets a Michel Roux Jr makeover
  • XUChinatownXUCan Bao’s new venture live up to the hype?
  • Madame DSpitalfieldsMadame DGunpowder duo do Himalayan fusion in an intimate setting
  • The Other Naughty PigletPimlicoThe Other Naughty PigletA lesson in how to do small plates
  • Craft LondonSouthCraft LondonBritish produce finds a place to shine in Greenwich
  • MereFitzroviaMereSlick, simple dining from Monica and David Galetti
  • JamavarMayfairJamavarUpscale Indian dining, Mayfair style
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