Beigel Bake
24 hours a day, seven days a week, if you aren’t in Soho (for Bar Italia or Balans) or Fulham (Vingt Quatre), this late server is a godsend, noted especially for its salt beef. On Friday and Saturday nights (for the post-club mop-up) and Sunday mornings (for the famed market), queues can snake around the shop and out the door, so be prepared for a little patience
159 Brick Lane, E1 6SB
020 7729 0616 | daily 24hrs.