UJ favourite, Camí de Balàfia in the north (on the Sant Joan road, it’s the second to last restaurant on the stretch on the way to a hamlet of the same name) is dominated by a huge grill where they serve grilled free-range chicken, lamb chops and steak with the delicious chips hand peeled by the grandfather – the best on the island! Make sure you try the tomato salad to start; even if you’re not usually a fan, these are something special.

Top Tip:
Reserve in advance and bring cash as credit cards are not accepted. There are no veggie options, so if you are dining with vegetarians, make sure they like tomatoes and chips.