Some believe Juanito’s has the best meat on the island, but to even be up against local faves like Balafia, Can Pilot and Cana-Pepeta is already saying loads. Cheap and delicious, this 40-year-old institution is known for its simple menu of meat (prepared on the large outdoor grill) and super-fresh salads using ingredients from its very own organic gardens.

Top Tip:
It’s known for its meat, but don’t skip the baked loaves—some say it’s the freshest bread on the island.